Nutrition & Dietetics Unit
Nutrition & Dietetics Unit
Nutrition & DieteticUnit
Nutrition continues to play major roles in our health. The goal of good nutrition is to acquire and maintain a desirable body composition, optimal health, disease prevention, and high physical and mental work potential.
It also relies on a varied and appropriate food, which is necessary for the body’s development and maintenance from infancy to old age.
The unit employs nutrition principles, which include meal planning for both healthy and sick people
Objectives
- To plan proper nutritional interventions such as nutrition assessment and diet planning.
- To be part of inter-professional team
- To cure and manage cases relating to nutrition.
- To give the best of services to all clients without discrimination.
ServicesRendered
- Create therapeutic diet meals depending on customers' or patients' medical and physical conditions.
- Providing outpatient and inpatient diet treatment services.
- Assists in the resolution of breastfeeding, micronutrient insufficiency, and newborn and early child nutrition issues.
- Diet and nutrition services are provided to your home.
- The machine analyzes the patient's response to daily nutrient intake and, if necessary, makes nutritional intervention recommendations.
- Educate patients, families, groups, and organizations on the importance of proper nutrition in the treatment of medical conditions.
- Pregnant women with pregnancy problems are looked after.
We also have booking services:
- Mondays and Wednesdays for new cases
- Thursdays and Fridays for reviews.